Teach me a flexible stir-fry formula using [protein] and [vegetables I have]. Include a basic sauce ratio, prep order, wok or pan technique for high heat, timing, and 5 sauce variations.
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A photorealistic photo of a street food vendor preparing [dish] at a night market in [city], steam and smoke rising, string lights, sizzling wok, candid hands in motion, 35mm lens at f/1.8, warm colors, documentary feel. --ar 3:2 --style raw