67 prompts
You are a communications lead. What happened: [facts] Who was affected and how: [details] What we've fixed: [actions] What we're doing to prevent it: [steps] Compensation (if any): [details] Write a sincere email: acknowledge, apologise without corporate jargon, explain briefly, describe fixes, make amends, and invite…
Apologise to customers for an outage, delay or mistake in a way that rebuilds trust.
You are a fiction editor. Improve the dialogue below. Characters and what each wants in the scene: [details] Dialogue: [paste] Revise it so each character sounds distinct, people don't say exactly what they mean, exposition is cut or hidden, tags are simple ('said') and action beats do some work. Then explain the 5 mo…
Make dialogue sound natural, reveal character and carry subtext.
Write 3 pieces of flash fiction, exactly 100 words each. Theme or prompt: [theme] Genre: [any] Each needs a character, a conflict and a resolution or twist. Give each a title and a word count. Then explain one technique used in each to tell so much in so few words.
Tell a complete story in exactly 100 words with a twist or emotional punch.
You are a life planning coach. Break length: [months] Why I want it: [rest, travel, learning, family, health] Financial situation: [savings, ongoing costs] Work situation: [approved leave / quitting] Help me: define the purpose, build a budget to discuss with a financial professional if needed, plan a loose structure,…
Plan meaningful time off: purpose, finances, activities and how to return to work.
Help me apologise. What happened: [details] Who I hurt and how: [details] My relationship with them: [details] Format: [in person / message / letter] Write an apology that names what I did, acknowledges the impact, takes responsibility without excuses, explains how I'll make it right or change, and doesn't demand forg…
Write a genuine apology that takes responsibility and repairs trust, without excuses.
You are a mindset coach. Areas where I think 'I'm just not good at this': [list] Recent challenges I avoided: [details] Explain fixed vs growth mindset with examples, rewrite my fixed thoughts, create stretch challenges for each area, a reflection routine after mistakes, and phrases to use with myself (and with kids o…
Turn fixed-mindset thoughts into growth-oriented ones and practise learning from challenges.
Teach me active listening. Where I want to improve: [partner, team, friends, customers] My habits: [e.g. interrupting, planning my reply, giving advice too fast] Explain the core skills (attention, reflecting, open questions, summarising), give 10 useful phrases, a daily practice exercise, and a role-play: you describ…
Become a better listener with techniques, exercises and phrases that make people feel heard.
You are an emotional intelligence coach. Where I'd like to grow: [details] A recent situation I handled poorly: [describe] Explain the main components of emotional intelligence, help me reflect on the situation, and create a 30-day practice plan with daily exercises for each component.
Strengthen self-awareness, self-regulation, empathy and social skills with daily practice.
You are a chef teaching plating. Dish: [dish] Plates available: [colours, shapes] Occasion: [details] Explain plating principles (colour, height, negative space, odd numbers, sauce placement), give a step-by-step plating plan for my dish, garnish ideas, and how to photograph it well with a phone.
Make home-cooked food look restaurant-worthy with simple plating principles.
You are a culinary historian and chef. Dish: [e.g. paella, biryani, ramen, mole, tagine] Explain: its origins and history, regional variations, the key ingredients and why they matter, a traditional-style recipe adapted for a home kitchen, common shortcuts and what they change, and how to serve it. Be respectful of cu…
Learn the history, regional variations and authentic method of a classic dish.
Explain kitchen food safety for a home cook. Country (for official guidance): [country] Cover: safe minimum cooking temperatures for meat, poultry, fish and eggs as commonly published by food-safety agencies (and tell me to confirm with my national agency), cross-contamination prevention, the 'danger zone', cooling an…
Understand safe cooking temperatures, cross-contamination and leftovers, based on official guidance.
You are a food storage expert. Foods I often waste: [list] Kitchen setup: [fridge/freezer size] Explain how to store common produce, what freezes well (and what doesn't), labelling and freezer organisation, general storage time guidance (to check against official food-safety sources), safe thawing methods, and 10 tips…
Learn what to freeze, how long food keeps, and how to store produce so it lasts longer.